Tasting Notes & Ratings
Grape
100% Pinot Noir
Tasting notes
The Chambertin Clos de Bèze Grand Cru from Domaine Bruno Clair is a wine of remarkable power, depth, and complexity. It opens with a focused core of red fruit—cherry, raspberry, and redcurrant—woven through with earthy undertones, hints of spice, and a whisper of forest floor.
On the palate, it is densely structured, with firm, finely grained tannins and a vibrant thread of acidity that gives the wine energy and drive. The finish is exceptionally long and layered, reflecting both the pedigree of the terroir and the clarity of the winemaking.
A true Grand Cru built for the cellar, this wine requires time to fully express its potential, rewarding patience with extraordinary complexity, finesse, and aging grace.
Expert Ratings
Vinous 98 Points
More About The Winery
Domaine Bruno Clair is one of Burgundy’s most respected domaines, with over 23 hectares of vineyards spread across the Côte de Nuits and Côte de Beaune. The estate produces exceptional Pinot Noir, alongside select parcels of Chardonnay and Aligoté, from regional Bourgogne to prestigious Premier and Grand Cru sites. Its most celebrated holdings include Bonnes-Mares, Corton-Charlemagne, and Chambertin-Clos-de-Bèze.
The domaine’s history traces back to Joseph Clair, founder of the famed Domaine Clair-Daü in 1919. After its dissolution in 1985, Bruno Clair reassembled key parcels from his family’s vineyards in 1986, gradually expanding to include iconic terroirs such as Clos St-Jacques, Vosne-Romanée, and Gevrey-Chambertin Petite Chapelle.
Committed to authenticity, Bruno Clair practices sustainable viticulture, using only natural compost and avoiding chemical fertilizers. Vineyard selection focuses on old vines with natural disease resistance, ensuring both quality and longevity.
Today, Domaine Bruno Clair is renowned for wines that embody precision, elegance, and terroir expression, making it a benchmark estate for Burgundy enthusiasts worldwide