Clos Signadore Patrimonio 'A Mandria di Signadore' Red 2020
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Red
2020
Corsica
Patrimonio
Niellucciu
Organic
Tasting Notes & Ratings
Grape
100% Nielluciu
Tasting notes
Dark ruby in color with purplish nuances, this wine opens with a discreet nose that slowly reveals black fruit, liquorice, and pepper aromas upon aeration. The dry palate showcases the wine’s full dimension and the nobility of its terroir—structured and fresh, underpinned by perfectly ripe polyphenols that lend remarkable depth and finesse.
Pure Nielluciu from all the plots of the estate in Patrimonio.
All grapes used to produce A Mandria white and red come from all the plots of the estate located in Patrimonio: Clos Signadore, Morsaglia, San Angelo. The expression of the place is magnified by a low intervention winemaking and a neutral aging.
More About The Winery
Christophe Ferrandis was born in Marseille to a family with deep Corsican roots. After several years working at the renowned Domaine de Pibarnon in Bandol, he returned to Corsica, initially serving as a consultant for a local cooperative. In 2001, with the help of family connections, he acquired a few hectares of old vines and established his own domaine: Clos Signadore.
From the outset, Christophe’s vision has been to reveal the nobility of Corsica’s terroir, particularly through Niellucciu, the island’s emblematic red grape, and Vermentinu for whites. His vineyards, located in Poggio d’Oletta within the Patrimonio AOC, are planted across two distinct terroirs: Morta Piana and Morsaglia. With their north-facing exposure, the vines are naturally protected from the island’s intense sun, allowing him to harvest grapes at full maturity while preserving freshness.
Today, Clos Signadore cultivates 8 hectares of old vines rooted in limestone and clay soils, farmed according to organic and biodynamic principles to safeguard biodiversity and express the character of the land.
In the cellar, vinification follows a philosophy of minimal intervention. Fermentations are carried out in concrete or large neutral vessels, ensuring the wines retain purity of fruit, minerality, and a sense of place.
The estate’s range is anchored by the flagship Clos Signadore Patrimonio, alongside single-parcel cuvées that display impressive depth, aromatic complexity, and remarkable ageing potential. The domaine also produces the A Mandria cuvées (red, white, and rosé), offering more immediate expressions of Corsican freshness and charm.
Clos Signadore is now considered a rising star of Corsican wine – producing reds of concentrated elegance and vibrant, balanced whites that embody the rugged Mediterranean beauty of the island.