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Region : Provence - France
Grape: 65% Mourvèdre / 35% Cinsault
Area: 20 ha on hillsides, very low yield
Farming:Organic (certified in 2019) with some biodynamic principles.
In the heart of a wonderful natural amphitheater, the vineyards of Pibarnon flourish since the late 1970s. Developed by a pair of self-taught winemakers, the Bandol estate is growing in leaps and bounds today thanks to the vision of their son, Éric de Saint Victor. Supported by his team, he enhances the terroir and history he inherited by creating luminous wines.
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