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Tasting notes:
"The opaque blue/purple-colored 2011 Palmer reveals a stunning bouquet of licorice, truffles, camphor, spring flowers, black raspberries and black currants. One of the superstars of the vintage, this brilliant 2011 possesses superb concentration and purity, medium to full body, and remarkable length of close to a minute. A tour de force in winemaking, the Palmer team merits accolades for achieving this level of quality in a more challenging vintage than either 2009 or 2010. The “wine of the vintage” in Margaux, tiny yields of 20 hectoliters per hectare, a final blend of 55% Merlot and 45% Cabernet Sauvignon, and a severe selection (only 55% of the production made it into Palmer) are the reasons for this success." Lisa Perrotti-Brown, The Wine Advocate
Robert Parker's Wine Advocate, 96/100.
The Palmer Vineyards cover 55 hectares in the commune of Cantenac. Most of the plots are concentrated on a plateau of thin gravel from the Güntz period on the top of the rises of the Margaux appellation. The Palmer plateau is situated on these first gravel terraces along the edge of the estuary. As the saying goes in Bordeaux, the great terroirs overlook the river. The grape variety does not alone determine the character of the wine. Each variety, with its own characteristics, is merely the terroir's means of expression. The vintner's art consists in choosing the varieties best suited to the terroir and understanding the wine that come from it. Then comes the time for marrying them to yield a unique, inimitable Château Palmer.
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