Tasting Notes & Ratings
Grape
100% Chardonnay
Tasting notes
The Domaine Vincent Bouzereau Meursault 1er Cru Poruzots 2023 reveals an expressive and beautifully balanced profile, showcasing the cru’s signature breadth with a vibrant edge. The nose opens with ripe orchard fruits, hints of citrus oil, toasted hazelnut, and delicate brioche, lifted by a subtle saline minerality. On the palate, the wine is generous yet finely textured, combining richness with a refreshing line of acidity that reflects the finesse of the 2023 vintage. Its depth, precision, and mineral drive culminate in a long, harmonious finish—an elegant expression of Poruzots that will continue to gain complexity with a few years of cellaring.
More About The Winery
Based in the heart of Meursault, Vincent Bouzereau carries on a long family legacy in Burgundy while forging his own path. Nearly 30 years ago, Vincent established his domaine, patiently acquiring and restructuring vineyard plots across the Côte de Beaune, which today spans 18 hectares.
What makes the estate unique is its dedication to massal selection – a traditional technique passed down by Vincent’s father, Pierre. Instead of relying on clones, only the healthiest vines are chosen and propagated, preserving pre-phylloxera vine diversity and enhancing biodiversity, complexity, and authenticity in the wines.
The domaine produces a wide range of 21 wines (10 white and 11 red), from Bourgogne AOC up to Premier Cru and Grand Cru bottlings. While most vineyards are in Meursault, Bouzereau also cultivates parcels in Puligny-Montrachet, Monthélie, Auxey-Duresses, Volnay, Pommard, Beaune, and Corton. Highlights include Meursault 1er Crus, Puligny-Montrachet 1er Cru, Volnay 1er Cru, and the Corton Grand Cru “Clos des Fietres.”
The style of Vincent Bouzereau is marked by precision, balance, and terroir expression — whites that combine freshness and minerality with depth, and reds that are elegant yet structured.