Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。

Domaine YANN CHAVE Hermitage 2019
Domaine YANN CHAVE Hermitage 2019

Domaine YANN CHAVE Hermitage 2019


Only 1 left in stock
  • 1 Bottle (75 CL)
*Case price discount: Buy a Case (6 x 75 CL) to get the best price for each bottle.



"This wine is the backbone of the Estate"

  • Wine Region: Rhone Valley - France
  • Terroirs: Crozes-Hermitage
  • Grape: 100% Syrah
  • Color: Red
  • Farming: Certified Organic

Tasting notes: Exhibits aromas of dark fruits, black olives, and smoked meats. On the palate, it is powerful and concentrated with flavors of blackcurrant, blueberry, and a hint of violet, supported by firm tannins and a lengthy finish.

Expert rating : 
Robert Parker 94/100
"The 2019 Hermitage from Domaine Yann Chave is a powerful and elegant wine with aromas of blackberry, blueberry, and a touch of spice. The palate is rich and full-bodied, with smooth tannins and flavors of dark fruits, chocolate, and a hint of earthiness. The finish is long and complex, reflecting the wine's excellent aging potential."

Yann Chave is a young man who today creates some of the best and most elegant wines of the Northern Rhône. Yann took over from his father Bernard in 1996, having worked previously as a bank fraud inspector in Paris. He found that an office based career was not at all to his liking and so decided to try working with his father. Bernard’s wines were good without being exceptional, perhaps partly explained by the fact that his attention was also taken up cultivating apricots, cherries and peaches.

Domaine Yann Chave, in the commune Mercurol, spans 18 hectares in the Crozes-Hermitage and Hermitage appellations. Yann Chave's parents were keen for him to move away from his agricultural background. In 1996 however, after many years of study, he abandoned his career in financial auditing to return to the family domain and fulfill his passion for wine making. Having suffered poisoning from an insecticide he was using to treat his vines he started looking for alternative solutions and began practising organic viticulture in the early 2000s.

The property was certified organic in 2007. Wines from this domain are of a very high quality, with plenty of character. Cuvées from his single-hectare plot on the iconic Colline de l'Hermitage are a particularly fine interpretation of the terroir.