Tasting Notes & Ratings
Grape
Cabernet Sauvignon 84%, Pinot Noir 5%, Merlot 2%, Petit Verdot 2%, Tannat 2%, Cabernet Franc 2%, Rare varieties 3 %: Abouriou (France), Nielluccio, Montepulciano (Italie), Saperavi (Géorgie), Carménère (Chili), Tempranillo (Espagne).
Tasting notes
The red fruit is conducting the orchestra, giving a superb velvety expression, simultaneously dense and refined, giving away a breath-taking ageing potential! This vintage is a magnificent celebration of Mas de Daumas Gassac’s half-century.
The 2021 vintage is marked by the enthusiasm and drive of everyone involved to produce a vintage combining finesse and elegance. The 2021 harvest allows us to imagine a vintage of great quality!