{"title":"HK$600 to HK$1500","description":"\u003cp\u003eA selection of well-made wines priced between HK$600 and HK$1,500, the range where classified-growth Bordeaux and serious Burgundy first become accessible without stretching to the very top of the market. Drawn from respected châteaux and appellations across France, these bottles offer real pedigree and ageing potential at a mid-range price. Among the great wines in this selection, you will find in particular Chateau Beychevelle Saint Julien 2007 and Chateau Suduiraut Sauternes 1er Cru Classe White 2015 and more at The Vintage Wine Club Hong Kong.\u003c\/p\u003e","products":[{"product_id":"chateau-suduiraut-sauternes-1er-cru-classe-2015","title":"Chateau Suduiraut Sauternes 1er Cru Classe White 2015","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e94% Sémillon, 6% Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA deep golden yellow colour, showing its great maturity, Château Suduiraut 2015 presents a subtle and very complex nose. First of all smoky and mineral aromas emerge combined with very ripe stone fruit. The nose reveal notes of honey, verbena and mild spices. The attack is smooth and echoes the aromas on the nose, in particular yellow peaches and spices. The palate is powerful while showing restraint and elegance. The very velvety and fresh finish lingers on notes of juicy orange and spices. This is an extremely generous and powerful vintage with great finesse.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTaking its name in 1580 on the marriage of Nicole d'Allard to Léonard de Suduiraut, the estate's château was rebuilt in the late 17th century with formal gardens laid out by Louis XIV's own designer, and its vineyard today covers some 90 hectares within a 200-hectare property in the commune of Preignac. Classified a Premier Cru in the 1855 Classification and owned since 1992 by AXA Millésimes, Château Suduiraut sits immediately beside Château d'Yquem and draws its wines from a blend dominated by Sémillon.\u003c\/p\u003e","brand":"Chateau Suduiraut","offers":[{"title":"Default Title","offer_id":39630831779939,"sku":"78520727","price":690.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/Copie_de_93_034f94b9-0bd9-4c7b-a72e-a68e703c9e8f.png?v=1752625125"},{"product_id":"larmandier-bernier-champagne-1er-cru-rose-de-saignee-extra-brut-nv","title":"Champagne Larmandier-Bernier 1er Cru 'Rose de Saignee' Extra Brut NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRosé de Saignée Extra-Brut from Larmandier-Bernier is an intense, concentrated, richly fruity champagne, gourmand and gastronomic.\u003c\/p\u003e\n\u003cp\u003eIt is made using the free-run technique, uniquely from Pinot Noir old vines on the Vertus terroir where the champagne house Larmandier-Bernier is established. This method, little used in Champagne, consists of allowing the grapes to macerate for a few hours or up to a few days, depending on the desired result.\u003c\/p\u003e\n\u003cp\u003eFor this Rosé de Saignée Extra-Brut, Pierre and Sophie Larmandier have chosen a maceration of 2 days duration which has given this cuvee its deeply intense color and distinctive aromas. It is then vatted, and matured on its lees over winter before being bottled and laid in the cellars for around 2 years for full aromatic development.\u003c\/p\u003e\n\u003cp\u003eThe great quality, maturity and concentration of the Pinot Noir grapes permit a very light dosage. Larmandier-Bernier Rosé de Saignée Extra-Brut will go marvelously well with wild smoked salmon or venison with cranberry sauce, and is also delicious on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLarmandier-Bernier is a family grower estate with 18 hectares of biodynamically farmed vineyards in the Côte des Blancs, spanning the Grand Cru villages of Cramant, Chouilly, Oger, Avize, and the Premier Cru of Vertus. Though the Larmandier and Bernier families trace their roots back to the French Revolution, the estate was officially founded in 1971, and since 1988 has been led by Pierre and Sophie Larmandier.\u003c\/p\u003e\n\u003cp\u003ePioneers of organic viticulture since 1992 and fully biodynamic since 1999, the domaine is acclaimed for its authentic terroir-driven Champagnes. Indigenous yeasts, minimal or no dosage, vinification in large oak foudres or Burgundian barrels, and extended lees aging yield wines of striking purity, minerality, and depth.\u003c\/p\u003e\n\u003cp\u003eWith older Chardonnay vines averaging 35 years (and up to 70 in Cramant), the wines reflect the essence of their prestigious terroirs. A perpetual reserve started in 2004 adds further complexity to their blends. Today, Larmandier-Bernier stands as one of Champagne’s leading artisan houses, crafting cuvées that rank among the region’s finest.\u003c\/p\u003e","brand":"Larmandier-Bernier","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49029445878082,"sku":"85666107-Case (6 x 75 CL)","price":4503.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49029445681474,"sku":"85666107","price":790.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/rose_de_saignee_premier_cru.png?v=1635835941"},{"product_id":"domaine-grand-veneur-chateauneuf-du-pape-vieilles-vignes-2014","title":"Domaine du Grand Veneur Chateauneuf-du-Pape 'Vieilles Vignes' Red 2014","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e50% Grenache noir, 30% Mourvèdre, 20% Syrah and other\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDeep and brilliant purple-red in colour, this wine offers an expressive nose of blackcurrant, cherry, spice, and a hint of vanilla. 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Today, the estate is managed by the \u003cstrong\u003e5th and 6th generations\u003c\/strong\u003e — \u003cstrong\u003eAlain Jaume and his children Christophe, Sébastien, and Hélène\u003c\/strong\u003e — who continue a tradition of crafting wines that combine \u003cstrong\u003eheritage, terroir, and modern precision\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBased in the northern part of \u003cstrong\u003eChâteauneuf-du-Pape\u003c\/strong\u003e, the domaine spans \u003cstrong\u003e225 acres\u003c\/strong\u003e across four appellations: \u003cstrong\u003eChâteauneuf-du-Pape, Côtes-du-Rhône (including Les Champauvins), Lirac, and Vacqueyras\u003c\/strong\u003e. While historically known for its whites, since 1995 the focus has been on \u003cstrong\u003epowerful and expressive reds\u003c\/strong\u003e, alongside fresh whites and elegant rosés.\u003c\/p\u003e\n\u003cp\u003eAll vineyards are farmed under \u003cstrong\u003ecertified organic agriculture\u003c\/strong\u003e, with practices that include light plowing, natural compost, controlled yields, green harvesting, and meticulous \u003cstrong\u003ehand harvesting and sorting\u003c\/strong\u003e. This commitment to detail ensures wines of concentration, finesse, and terroir expression.\u003c\/p\u003e","brand":"Domaine du Grand Veneur","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":47492433838402,"sku":"41138045-Case (6 x 0.75L)","price":4566.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":52909391741250,"sku":"41138045","price":800.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/domaine_grand_veneur__22les_vieilles_vignes_22.png?v=1635680994"},{"product_id":"domaine-valentin-zusslin-cremant-dalsace-brut-nature-zero-dosage","title":"Domaine Valentin Zusslin Cremant d'Alsace Brut Nature Zero Dosage","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e60% Auxerrois, 30% Pinot Gris \u0026amp; 10% Riesling\u003c\/p\u003e\n\u003cp\u003eEnchantingly charming with its elegance, delicacy, finesse. Complexity from more than a year on the lees. Delicate, very persistent bubbles. Medium body; 12.5% ABV.\u003c\/p\u003e\n\u003cp\u003eEven with zero sugar, there is clear sensation of sweetness on the initial attack, but that is contraposed by minerality and salinity in the mid-palate and extended finish. Solid beam of acidity throughout. Alsatian terroir, with mostly dry and sunny summers, allows for excellent ripening of grapes. That, in turn, encourages low or no dosage and very dry wines—thus this brut zéro. Brut zéro wines emphasize terroir and pureness of the fruit. 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Here, classic Alsatian grapes — \u003cstrong\u003eRiesling, Gewurztraminer, Pinot Gris, Sylvaner, and Pinot Noir\u003c\/strong\u003e — thrive on limestone and clay-limestone soils, producing wines of remarkable \u003cstrong\u003epurity, energy, and terroir expression\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eZusslin’s wines are renowned for their \u003cstrong\u003eprecision, balance, and ageing potential\u003c\/strong\u003e, with whites showing crystalline minerality and aromatic finesse, and their \u003cstrong\u003ePinot Noirs\u003c\/strong\u003e earning growing acclaim for Burgundian-like elegance. Every bottle reflects the family’s philosophy of harmony between vineyard, nature, and craftsmanship.\u003c\/p\u003e","brand":"Domaine Valentin Zusslin","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39748376526947,"sku":"10558492-Case (6 x 75 CL)","price":1303.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49019211284802,"sku":"10558492","price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/brut_zero.png?v=1644733426"},{"product_id":"domaine-valentin-zusslin-pinot-noir-bollenberg-luft-2016","title":"Domaine Valentin Zusslin Pinot Noir 'Bollenberg Luft' Red 2016","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir \u003c\/p\u003e\n\u003cp\u003eOne of Zusslin's goals has always been to be the most accurate in the expression of the Terroirs that they vinify. 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Here, classic Alsatian grapes — \u003cstrong\u003eRiesling, Gewurztraminer, Pinot Gris, Sylvaner, and Pinot Noir\u003c\/strong\u003e — thrive on limestone and clay-limestone soils, producing wines of remarkable \u003cstrong\u003epurity, energy, and terroir expression\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eZusslin’s wines are renowned for their \u003cstrong\u003eprecision, balance, and ageing potential\u003c\/strong\u003e, with whites showing crystalline minerality and aromatic finesse, and their \u003cstrong\u003ePinot Noirs\u003c\/strong\u003e earning growing acclaim for Burgundian-like elegance. Every bottle reflects the family’s philosophy of harmony between vineyard, nature, and craftsmanship.\u003c\/p\u003e","brand":"Domaine Valentin Zusslin","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39748819779683,"sku":"84044804-Case (6 x 75 CL)","price":4278.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49019216789826,"sku":"84044804","price":750.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/bollenberg_luft.png?v=1644798406"},{"product_id":"egly-ouriet-champagne-grand-cru-brut-nv-base-15-disg-jul-2020","title":"Champagne Egly-Ouriet 'Brut' Grand Cru NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e70% Pinot Noir \u0026amp; 30% Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEgly-Ouriet's Brut Grand Cru NV is a bold, vinous grower Champagne built on roughly 70% Pinot Noir and 30% Chardonnay sourced from the Grand Cru villages of Ambonnay, Bouzy, and Verzenay. The nose delivers ripe yellow fruits, baked apple, toasted brioche, and hazelnut, leading to a full-bodied, creamy palate with a long, mineral finish underpinned by a whisper of dosage (typically 1–2 g\/L).\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFounded in \u003cstrong\u003eAmbonnay\u003c\/strong\u003e, Champagne \u003cstrong\u003eEgly-Ouriet\u003c\/strong\u003e has become one of the most celebrated grower-Champagnes of our time. When \u003cstrong\u003eFrancis Egly\u003c\/strong\u003e took over the family estate in 1982, he shifted from selling grapes to négociants to producing wines that today rank among the benchmarks of the \u003cstrong\u003eChampagne winemaking movement\u003c\/strong\u003e, often mentioned alongside pioneers like Anselme Selosse.\u003c\/p\u003e\n\u003cp\u003eEgly-Ouriet farms \u003cstrong\u003e12 hectares\u003c\/strong\u003e, mostly \u003cstrong\u003eGrand Cru vineyards in Ambonnay\u003c\/strong\u003e, with additional holdings in \u003cstrong\u003eBouzy, Verzenay, and Vrigny\u003c\/strong\u003e. The vineyards are planted to \u003cstrong\u003e70% Pinot Noir, 30% Chardonnay\u003c\/strong\u003e, and a small parcel of \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, with some vines dating back to 1947. Francis Egly’s philosophy is rooted in \u003cstrong\u003emeticulous vineyard work, late harvesting for ripe fruit, and minimal intervention\u003c\/strong\u003e in the cellar.\u003c\/p\u003e\n\u003cp\u003eBase wines are vinified in seasoned \u003cstrong\u003eBurgundy oak barrels\u003c\/strong\u003e, fermented with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, and bottled unfined and unfiltered. Extended lees ageing is a hallmark of the domaine: \u003cstrong\u003eBrut Tradition\u003c\/strong\u003e and \u003cstrong\u003eVignes de Vrigny\u003c\/strong\u003e spend a minimum of 3 years sur lattes, while other cuvées rest far longer, gaining depth, complexity, and ageing potential. 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Marked by its signature flinty minerality, it opens with bright aromas of lemon, lime, green apple, and white peach. The palate is crisp, lively, and fruit-forward, supported by refreshing high acidity and a clean mineral edge. Crafted to be enjoyed in its youth, it delivers purity, freshness, and an elegant, invigorating finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Jonathan Didier Pabiot is a family estate based in Pouilly-Fumé in the Loire Valley. Jonathan Pabiot took over the domaine in the mid-2000s and quickly shifted the vineyards to organic farming, followed later by biodynamic practices. His philosophy focuses on precision, vineyard health, and minimal intervention to fully express the identity of each terroir.\u003c\/p\u003e\n\u003cp\u003eThe estate is planted exclusively to Sauvignon Blanc across a mosaic of soils including flint, limestone, and clay. These varied terroirs give the wines their distinctive character, particularly the classic smoky, flinty minerality that defines top Pouilly-Fumé.\u003c\/p\u003e\n\u003cp\u003eIn the cellar, fermentations rely on native yeasts, with careful élevage designed to preserve freshness, purity, and tension. The resulting wines are known for their bright aromatics, clean structure, and mineral-driven finishes, positioning the domaine as one of the modern benchmark producers of the appellation.\u003c\/p\u003e\n\u003cp\u003eThe cuvée “Prélude” highlights the domaine’s vibrant and approachable style, offering immediate freshness while retaining the precision and terroir expression that define Jonathan Pabiot’s wines.\u003c\/p\u003e","brand":"Domaine Jonathan Pabiot","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39771991736419,"sku":"87783941-Case (6 x 75 CL)","price":1025.0,"currency_code":"HKD","in_stock":false},{"title":"1 Bottle (75 CL)","offer_id":39771991507043,"sku":"87783941","price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/prelude.png?v=1646108780"},{"product_id":"domaine-comte-senard-corton-grand-cru-clos-des-meix-monopole-2018","title":"Domaine Comte Senard Corton Grand Cru 'Clos des Meix' Monopole Red 2018","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e100% Pinot Noir \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eComplex on the nose with refreshing and expressive aromas of ripe red fruits. A wonderful wine for every day drinking, fresh and fruity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe wines from the hill of Corton, the northern-most appellation of the Côte de Beaune and the largest Grand Cru in Burgundy, are among the biggest reds in Burgundy, with grip, depth, tannin, and longevity.\u003c\/p\u003e\n\u003cp\u003eDomaine Comte Senard had an auspicious start in 1857 when Jules Senard, the great grandfather of current owner Philippe Senard, created the Corton-Clos des Meix monopole. The monopole later became a Grand Cru vineyard when the AOC was created in 1937. Since that time, the Domaine has continued its acquisition of property in prestigious appellations in the area, with current holdings of 22 acres of land, including Corton-Clos du Roi, Corton-Bressandes, and Corton-Paulandes.\u003c\/p\u003e\n\u003cp\u003eThe Domaine has been passed down for 5 generations and since 2005 has been under the management of Lorraine Senard, one of a small but growing number of female vignerons in the Côte d’Or. Lorraine shares much the same approach to viticulture and vinification that her father had. To maintain the clay and marly limestone soil, the Domaine utilizes a sustainable-organic approach and avoids the use of herbicides and insecticides. Harvesting is done by hand and the fruit is sorted twice to ensure quality. In the cellar, the grapes undergo a 5-12 day cold soak, gentle pressing, and temperature controlled fermentation. The wines are aged in the Domaine’s cellars, which were built in the 14th Century by Benedictine monks from the Abbaye de Sainte Marguerite, resulting in wines that are seductive representations of the power of Corton, built to age with finesse and grace.\u003c\/p\u003e","brand":"Domaine Comte Senard","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49019299430722,"sku":"69690637-Case (6 x 75 CL)","price":8483.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49019298578754,"sku":"69690637","price":1490.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/comtesenardclosdesmeix.png?v=1650527098"},{"product_id":"domaine-jonathan-didier-pabiot-pouilly-fume-prelude-2020-magnum-1-5l","title":"Domaine Jonathan \u0026 Didier Pabiot Pouilly-Fume 'Prelude' White 2020 - Magnum","description":"\u003cp\u003e\u003cstrong\u003e\"Pouilly Fume Prelude is the stuff dreams are made out of\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100 % Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003eThis ‘Prelude’ is the entry point into the wines of this domaine, coming off the younger vines in their holdings. However, their focus on low-yielding vines, and the organic\/biodynamic farming practices they use, elevate this wine above the ordinary.\u003c\/p\u003e\n\u003cp\u003eBiodynamic. Cropped from the domaine's younger vines, Prélude is the first Pouilly in the range--yet even at this level, shrewd yields and precise organic farming elevate this above the norm. From a selection of lieux-dits, the vineyards cover the gamut of Pouilly's soil types including, limestone, silica and flint. The grapes are primarily whole bunch pressed, with some crushing for structure, and ageing takes place in stainless steel tanks, on the lees, for between six to eight months.\u003c\/p\u003e\n\u003cp\u003eFor this cuvée, the grapes are from young vineyards aged 4 to 10 years old and planted on limestone and flint clay soils in Pouilly sur Loire. Aging takes place in stainless steel tanks on the lees for around 6 to 8 months. The bottling of Prélude is always the first of the new vintage, there for the name Prélude.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade with the intent to be consumed in its youth, it’s a pure and refreshing white, with gracefully rippling orchard fruit flesh and tantalising fruit flavours of nectarine and white flowers all held together by the zingy, chalky acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAfter working a stint with Leon Barral in the Languedoc, 21 year old Jonathan Pabiot returned to his family domaine in Pouilly-Fumé with a passion for organic viticulture and strong ideas for the future. Jonathan's father Didier -- a 4th generation vigneron in Les Loges -- was not easily pursuaded of this new, natural path forward but he nevertheless gave Jonathan 1.5 hectares of vines that were planted by his grandfather. Jonathan found an additional 1.5 hectares to rent (vines he later purchased) and immedeiately converted all three hectares to organic viticulture. From these vines he crafted the much sought-after, high-end cuvées of \u003cem\u003ePrédeliction\u003c\/em\u003e and \u003cem\u003eEurythmie\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eThis fine debut created early whispers that Jonathan was among those who would push the limits of quality in Pouilly-Fumé, much like the late, great Didier Dagueneau had done several decades earlier. It took only 6 months for Didier Pabiot to see the results of his son's organic approach in the vineyards. He decided to follow Jonathon's lead and began organic conversion of his 17 hectares of vines. The father-son duo joined forces and in 2010, with all 20 combined hectares now in full organic certification.\u003c\/p\u003e\n\u003cp\u003eThe Pabiot vineyards are truly remarkable, and are among the most lively soils and vibrant, healthy plantings one will ever see. Jonathan and Didier are one of only three organic growers out of 120 domaines in Pouilly-Fumé. While many of their friends and neighbors are plagued by disease in their vineyards, Pabiot's vines remain healthy and equipped to resist the many threats present in such an inhospitable growing climate. Today, they are transitioning to biodynamics and feel the regular influence of these BD preparations are further strengthening the vines the the overall health of their dynamic \u003cem\u003eterroirs\u003c\/em\u003e. The entry-level Pouilly-Fumé is a blend of all three terroirs found at the estate: Kimmeridgian marl, chalky Portlandian, and clay-silex on flint. The vines average 30 years of age, and are planted very densely at 10,000 vines per hectare! Outside of Burgundy and a few select locations, this density is quite rare in the wine world. Jonathan works the soils to encourage deep rooting. He passes with his tractor three to five times annually and then allows grass to grow between rows at the end of summer as harvest approaches. He debuds in the springtime—a technique of removing certain buds to increase quality and concentration in the remaining ones—though he does not green harvest. Upon harvesting by hand, the vines yield an average of 30 hectoliters per hectare. The grapes are carefully hand-sorted, followed by a slow fermentation with indigenous years at low temperatures for about 10 days. Minimal SO2 is used, and the wine remains on its lees for 5 months in stainless steel vats before racking. This resulting wines are remarkably vibrant, fine and long.\u003c\/p\u003e\n\u003cp\u003eJonathan Pabiot is a quiet force and his expressive, transparent Pouily-Fumés are turning heads in France and beyond.\u003c\/p\u003e","brand":"Domaine Jonathan Pabiot","offers":[{"title":"A case of 3 Bottles (3 x 1.5L)","offer_id":39836024930403,"sku":"VSSK-02075-Case (3 x 1.5L)","price":1110.0,"currency_code":"HKD","in_stock":false},{"title":"1 Magnum (1.5L)","offer_id":39836024012899,"sku":"VSSK-02075","price":390.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/93_f0a4a748-2812-440b-a09f-bf44cd801141.png?v=1752112631"},{"product_id":"chateau-les-carmes-haut-brion-pessac-leognan-2012","title":"Chateau Les Carmes Haut-Brion Pessac-Leognan Red 2012","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"font-weight: 400;\"\u003e61 % Cabernet Sauvignon, 37 % Merlot, 2 % Petit Verdot\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAmong the classic elegance of Pessac-Léognan, the Carmes top wine has carved out its own niche. Unprecedented proportions of Cabernet Franc offer a silky power which is then supported by the intensity of Cabernet Sauvignon. Within this structure, Merlot develops rounded and refined fruitiness: balance is the order of the day, ensuring a style that is complex and delicious in equal measures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIts vines rooted in land donated to the Carmelite order in 1584, Château Les Carmes Haut-Brion cultivates barely 4.7 hectares on gravel terraces at the edge of Bordeaux city, within the Pessac-Léognan appellation. Left outside the historic 1953 Graves classification, the small estate has instead built its reputation on an unusually Cabernet Franc-heavy blend and a striking modern winery, and has been owned by property developer Patrice Pichet since 2010.\u003c\/p\u003e","brand":"Chateau LES CARMES HAUT BRION","offers":[{"title":"1 Bottle (75 CL)","offer_id":39836104130659,"sku":"85077683","price":1290.0,"currency_code":"HKD","in_stock":true},{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39836104196195,"sku":"85077683-Case (6 x 75 CL)","price":7350.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/93_68470b73-0171-4495-b988-a31b29ed61b9.webp?v=1752625254"},{"product_id":"roger-coulon-champagne-brut-nature-1er-cru-esprit-de-vrigny-nv","title":"Champagne Roger Coulon Brut Nature 1er Cru 'Esprit de Vrigny' NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChardonnay (33%), Pinot Meunier (33%), Pinot Noir (33%)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA superb bright gold and a discreet nose announces notes of citrus, white flowers, acacia honey, sage and little red fruits. The balance between elegance, tension and minerality excites the taste buds. A pure and long finish is punctuated with a hint of bitterness. A very pure NON Dosed Champagne to be enjoyed on its own or to be paired with oysters, urchins or seafood.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEric Coulon is the eighth generation of a family of vignerons that has cultivated vineyards in the premier cru village of Vrigny, Montagne de Reims, since 1806. To pay tribute, the domaine kept the name of Eric's father, Roger Coulon, who died when Eric was 14 years old. Today, Eric and his wife, Isabelle, farm more than 100 parcels of vineyards, which add up to 11 hectares and are spread across six communes, including the Côte des Blancs. \"It's a mosaic of plots and parcels, but they virtually all face east, which is important for me because it's the best exposition and the exposition of most of the grand crus,\" Eric says. He cultivates mainly Pinot Meunier (40%) as well as Pinot Noir and Chardonnay in equal parts and keeps the yields very low.\u003c\/p\u003e\n\u003cp\u003eThere are two main things that are important to understand the light, discreet, delicate and harmonious style of Roger Coulon.\u003c\/p\u003e\n\u003cp\u003eFirst, there is no chaptalization, as Eric prefers lower alcohol wines and tends to find Champagnes imbalanced when they exceed 12% alcohol.\u003c\/p\u003e\n\u003cp\u003eSecond, he prefers a moderate and elegant spume and pressure. That's why he adds less sugar to start the second fermentation and keeps the pressure at five rather than six atmospheres. \"It's the style my grandfather used to cultivate rather than my father,\" Eric says. In fact, it was his grandfather who trained him to handcraft Champagne like it was done 100 years ago. \"Just the dosage is much lower today than it used to be in the old days...\" After the press, the must is fermented with indigenous yeasts, and the best wines are aged in tonneaux for up to 24 months before the bottling. There is no stirring of the lees and no fining. After the disgorgement, the cuvées are kept for another six months in the domaine before they are shipped into the different markets.\u003c\/p\u003e","brand":"Roger Coulon","offers":[{"title":"1 Bottle (75 CL)","offer_id":39849432318051,"sku":"4178477","price":780.0,"currency_code":"HKD","in_stock":true},{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39849432416355,"sku":"4178477-Case (6 x 75 CL)","price":4286.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/espritdevrigny-brutnature.png?v=1651803326"},{"product_id":"la-source-gabriel-cotes-de-provence-rose-2021-magnum-1-5l","title":"La Source Gabriel Cotes de Provence Rose 2021 - Magnum","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e55% Grenache, 30% Cinsault, 15% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis elegant rosé is fresh and fragrant, revealing subtle, floral aromas and strong notes of citrus. This rosé is the fruit of a partnership between Régine Sumeire, owner of Château de la Tour de l’Évêque, and his nephew, Roger Blanc-Sumeire, who works with the vines and manages the estate of Font-Freye.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLa Source Gabriel is produced by Château La Tour de l'Évêque, owned by the Sumeire family since 1958 in Pierrefeu-du-Var, at the heart of the Côtes de Provence appellation. The property spans some 89 hectares, with 66 hectares under vine surrounding the château itself. The estate pioneered the modern pale, aromatic style of Provençal rosé with its “Pétale de Rose” cuvée in 1985, and its vineyards are farmed organically and biodynamically, reflecting the family's long-standing commitment to expressing the terroir of Pierrefeu with minimal intervention.\u003c\/p\u003e","brand":"Source Gabriel","offers":[{"title":"1 Magnum (1.5L)","offer_id":39860813168739,"sku":"VSSK-02116","price":270.0,"currency_code":"HKD","in_stock":true},{"title":"A case of 3 Magnums (3 X 1,5L)","offer_id":39860813365347,"sku":"VSSK-02116-Case (3 x 1.5L)","price":770.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/websiteHONGKONG_6.png?v=1679537665"},{"product_id":"chateau-la-tour-de-leveque-cotes-de-provence-le-blanc-de-blancs-2021","title":"Chateau La Tour de L'Eveque Cotes de Provence ‘Le Blanc de Blancs' White 2021","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e91% Rolle, 9% Sémillon\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe appearance offers a lemon-yellow colour with silvery tinges. The nose is clean, pronounced, with peachy primary aromas, completed by golden apples on flowery background, reminding the honeysuckle. There is a certain delicacy coming with these fruity and airy layers, however with high definition and a lot of freshness. The palate is dry, with crispy, citrusy acidity balanced by the silky mouthfeel. The flavours remind the pomelo and its zests, together with aromas from the nose, lingering on the long finish. Can drink now or up to 3-5 years, paired with a sea bream ceviche, peaches and quinoa.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau La Tour de l'Évêque has been in the hands of the Sumeire family since 1958, when the family acquired the estate in Pierrefeu-du-Var, in the heart of the Côtes de Provence appellation. The property spans some 89 hectares, with 66 hectares under vine surrounding the château itself. In 1985, the estate pioneered “Pétale de Rose,” one of the first pale, aromatic rosés to define the modern Provençal style, and it remains a benchmark for the region today. The vineyards are farmed organically and biodynamically, reflecting the family's long-standing commitment to expressing the terroir of Pierrefeu with minimal intervention.\u003c\/p\u003e","brand":"Chateau La Tour de L'Eveque","offers":[{"title":"1 Bottle (75 CL)","offer_id":39860821000291,"sku":"VSSK-02057","price":170.0,"currency_code":"HKD","in_stock":true},{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39860821131363,"sku":"VSSK-02057-Case (6 x 75 CL)","price":965.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/blancdeblancstoursdeleveque.png?v=1652427832"},{"product_id":"roger-coulon-champagne-millesime-2013-blanc-de-noirs","title":"Champagne Roger Coulon Millésime 2013 Blanc de Noirs","description":"\u003cp\u003e\u003cb\u003e\"Blanc de Noirs - Franc de pied\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e50% Meunier, 50 % Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis equal part Pinot Noir and Pinot Meunier blend exhibits extraordinary depth and inimitable character—and leaves a deeply embedded crushed-mineral footprint. And while it is incredibly vinous and powerfully structured, there is always a pulsing elegance to the wine: Rainier cherry, acacia, plums, redcurrant, dried black raspberry, and honeysuckle glide out of the glass, followed by crushed stones, oyster shell, hazelnut, and subtle notes of exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEric Coulon is the eighth generation of a family of vignerons that has cultivated vineyards in the premier cru village of Vrigny, Montagne de Reims, since 1806. To pay tribute, the domaine kept the name of Eric's father, Roger Coulon, who died when Eric was 14 years old. Today, Eric and his wife, Isabelle, farm more than 100 parcels of vineyards, which add up to 11 hectares and are spread across six communes, including the Côte des Blancs. \"It's a mosaic of plots and parcels, but they virtually all face east, which is important for me because it's the best exposition and the exposition of most of the grand crus,\" Eric says. He cultivates mainly Pinot Meunier (40%) as well as Pinot Noir and Chardonnay in equal parts and keeps the yields very low.\u003c\/p\u003e\n\u003cp\u003eThere are two main things that are important to understand the light, discreet, delicate and harmonious style of Roger Coulon.\u003c\/p\u003e\n\u003cp\u003eFirst, there is no chaptalization, as Eric prefers lower alcohol wines and tends to find Champagnes imbalanced when they exceed 12% alcohol.\u003c\/p\u003e\n\u003cp\u003eSecond, he prefers a moderate and elegant spume and pressure. That's why he adds less sugar to start the second fermentation and keeps the pressure at five rather than six atmospheres. \"It's the style my grandfather used to cultivate rather than my father,\" Eric says. In fact, it was his grandfather who trained him to handcraft Champagne like it was done 100 years ago. \"Just the dosage is much lower today than it used to be in the old days...\" After the press, the must is fermented with indigenous yeasts, and the best wines are aged in tonneaux for up to 24 months before the bottling. There is no stirring of the lees and no fining. After the disgorgement, the cuvées are kept for another six months in the domaine before they are shipped into the different markets.\u003c\/p\u003e","brand":"Roger Coulon","offers":[{"title":"Default Title","offer_id":39922470584419,"sku":"90109223","price":950.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/Blancdenoirs2013.png?v=1657591444"},{"product_id":"domaine-jeanne-germain-saumur-rose-cabrose-2021","title":"Domaine Jeanne Germain Saumur Rose 'Cabrose' Rose 2021","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Cabernet Franc\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCabrose comes from a sandy, clay-limestone terroir, with natural grassing and organic and biodynamic work. This cuvée is Ecocert certified. Aged in stainless steel tanks with 50% made with the saignée method and therefore resulting richer and more structured wine. This cuvée is full of fruit and offers a beautiful tension with notes of bitterness. A Cabernet Franc beautifully enhanced.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Jeanne Germain is a small, quality-focused estate located in the Saumur-Champigny appellation in the Loire Valley. The domaine works primarily with Cabernet Franc, the emblematic grape of the region, producing wines that emphasize freshness, finesse, and terroir expression.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are planted on the classic tuffeau limestone soils of Saumur, which bring elegance, aromatic lift, and mineral tension to the wines. Farming follows sustainable and low-intervention practices, with careful vineyard management and controlled yields to preserve balance and purity of fruit.\u003c\/p\u003e\n\u003cp\u003eIn the cellar, winemaking is gentle and precise, with moderate extraction and limited oak influence to maintain freshness and transparency. The wines of Domaine Jeanne Germain are known for their bright red fruit, floral aromatics, and silky structure, offering a refined and expressive interpretation of Saumur-Champigny.\u003c\/p\u003e","brand":"Domaine Jeanne Germain","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39997052256355,"sku":"SG-00028-Case (6 x 75 CL)","price":740.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":39997052092515,"sku":"SG-00028","price":130.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/Design_sans_titre_f4db9db6-e585-4cff-b257-bfff28b95936.png?v=1747905839"},{"product_id":"domaine-leon-barral-faugeres-2019","title":"Domaine Léon Barral Faugères Red 2019","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCarignan (50%), Grenache (30%), Cinsault (20%)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHere is vibrant, profound fruitiness, a ripe, concentrated palate stainer with a wild side.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDidier Barral represents the thirteenth generation to grow grapes in the tiny hamlet of Lenthéric, within the confines of the Faugères appellation deep in the heart of the Languedoc. Domaine Léon Barral is a beacon of revolutionary winegrowing: shortly after founding the domaine, Didier decided that biodynamic practices were the best choice for farming his thirty hectares of vineyards. Léon Barral has pioneered numerous innovative agronomic techniques with the goal of establishing his vineyards as a self-sustaining ecosystem. \u003c\/p\u003e\n\u003cp\u003eHis workers of choice? A team of twenty cows, horses, and pigs that roam the vineyards during winter, grazing the cover crops while adding natural fertilizer to the soil. Without compacting the earth the way a tractor would, the animals effectively cultivate healthy microbial activity, bringing mushrooms, ants, ladybugs, earthworms, and other essential life forms, which add important nutrients while aerating the soil. This is the concept of sustainability at its finest, where the ecosystem thrives from the symbiotic relationships Didier has fostered amid the vines.\u003c\/p\u003e","brand":"Domaine Leon Barral","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":39997652664419,"sku":"VSSK-00566-Case (6 x 75 CL)","price":1200.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":39997652500579,"sku":"VSSK-00566","price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/faugeres_leon_barral_d658d29c-cda0-40af-9afc-eaa07ceed4be.png?v=1660724762"},{"product_id":"roger-coulon-champagne-rose-de-saignee-1er-cru-roselie-nv","title":"Champagne Roger Coulon 'Roselie' Rose de Saignee 1er Cru NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Meunier\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCoulon's salmon-onion colored NV Rose de Saignée Rosélie is pure Pinot Meunier and offers a very clear, aromatic bouquet of perfectly ripe red fruits. Round and intense on the palate, this is an elegant, wide and generous yet dry and piquant rosé with a clear, fresh and salty finish. Pretty complex and fine, with a long, well-structured finish, this should be great with smoked salmon or red fruit desserts that are not too sweet.\" Stephen Reinhardt, The Wine Advocate\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEric Coulon is the eighth generation of a family of vignerons that has cultivated vineyards in the premier cru village of Vrigny, Montagne de Reims, since 1806. To pay tribute, the domaine kept the name of Eric's father, Roger Coulon, who died when Eric was 14 years old. Today, Eric and his wife, Isabelle, farm more than 100 parcels of vineyards, which add up to 11 hectares and are spread across six communes, including the Côte des Blancs. \"It's a mosaic of plots and parcels, but they virtually all face east, which is important for me because it's the best exposition and the exposition of most of the grand crus,\" Eric says. He cultivates mainly Pinot Meunier (40%) as well as Pinot Noir and Chardonnay in equal parts and keeps the yields very low.\u003c\/p\u003e\n\u003cp\u003eThere are two main things that are important to understand the light, discreet, delicate and harmonious style of Roger Coulon.\u003c\/p\u003e\n\u003cp\u003eFirst, there is no chaptalization, as Eric prefers lower alcohol wines and tends to find Champagnes imbalanced when they exceed 12% alcohol.\u003c\/p\u003e\n\u003cp\u003eSecond, he prefers a moderate and elegant spume and pressure. That's why he adds less sugar to start the second fermentation and keeps the pressure at five rather than six atmospheres. \"It's the style my grandfather used to cultivate rather than my father,\" Eric says. In fact, it was his grandfather who trained him to handcraft Champagne like it was done 100 years ago. \"Just the dosage is much lower today than it used to be in the old days...\" After the press, the must is fermented with indigenous yeasts, and the best wines are aged in tonneaux for up to 24 months before the bottling. There is no stirring of the lees and no fining. After the disgorgement, the cuvées are kept for another six months in the domaine before they are shipped into the different markets.\u003c\/p\u003e","brand":"Roger Coulon","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49682221302082,"sku":"21564660 -Case (6 x 75 CL)","price":3600.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":40013022494819,"sku":"21564660","price":720.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/rosdesaigneroslie.png?v=1661499176"},{"product_id":"roger-coulon-champagne-extra-brut-1er-cru-lhommee-nv","title":"Champagne Roger Coulon Extra-Brut 1er Cru 'L'Hommee' NV","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExtra brut (between 0 and 6 gr\/l)\u003c\/p\u003e\n\u003cp\u003eThe Brut L'Hommée is a triumph of balance and precision. L'Hommée is an ancient agricultural measurement equivalent to the surface of vines that a man could work in one day, roughly 3,33a (333m2). The cuvée Réserve de l'Hommée has been created exclusively from terroirs which were once measured in this way.\u003c\/p\u003e\n\u003cp\u003eIt is a blend of 5% Pinot Meunier, 35% Pinot Noir and 60% Chardonnay from the Premier Cru terroirs of Vrigny and Pargny which has been aged on lees in oak barrels for 7 months.\u003c\/p\u003e\n\u003cp\u003eAfter undergoing malolactic fermention it is dosed at 6g\/L and then enjoys a period of 5 years maturing in the Roger Coulon cellars before being presented.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA shiny gold colour and a fine and creamy effervescence introduce a tasty tasting. The bouquet is fruity and floral with orchard fruits, dry apricots, linden and spices seduce the nose. On the palate, the aromas are intense and persistent. L'Hommée is élégant, round, charming and mineral. This cuvée pairs perfectly with both, an aperitif or a refined diner (langoustine from Brittany, Saint Jacques, Ravioles with black truffle).\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEric Coulon is the eighth generation of a family of vignerons that has cultivated vineyards in the premier cru village of Vrigny, Montagne de Reims, since 1806. To pay tribute, the domaine kept the name of Eric's father, Roger Coulon, who died when Eric was 14 years old. Today, Eric and his wife, Isabelle, farm more than 100 parcels of vineyards, which add up to 11 hectares and are spread across six communes, including the Côte des Blancs. \"It's a mosaic of plots and parcels, but they virtually all face east, which is important for me because it's the best exposition and the exposition of most of the grand crus,\" Eric says. He cultivates mainly Pinot Meunier (40%) as well as Pinot Noir and Chardonnay in equal parts and keeps the yields very low.\u003c\/p\u003e\n\u003cp\u003eThere are two main things that are important to understand the light, discreet, delicate and harmonious style of Roger Coulon.\u003c\/p\u003e\n\u003cp\u003eFirst, there is no chaptalization, as Eric prefers lower alcohol wines and tends to find Champagnes imbalanced when they exceed 12% alcohol.\u003c\/p\u003e\n\u003cp\u003eSecond, he prefers a moderate and elegant spume and pressure. That's why he adds less sugar to start the second fermentation and keeps the pressure at five rather than six atmospheres. \"It's the style my grandfather used to cultivate rather than my father,\" Eric says. In fact, it was his grandfather who trained him to handcraft Champagne like it was done 100 years ago. \"Just the dosage is much lower today than it used to be in the old days...\" After the press, the must is fermented with indigenous yeasts, and the best wines are aged in tonneaux for up to 24 months before the bottling. There is no stirring of the lees and no fining. After the disgorgement, the cuvées are kept for another six months in the domaine before they are shipped into the different markets.\u003c\/p\u003e","brand":"Roger Coulon","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":40043549294691,"sku":"4178476-Case (6 x 75 CL)","price":3210.0,"currency_code":"HKD","in_stock":true},{"title":"A case of 3 Magnum (3 x 1.5L)","offer_id":40043552931939,"sku":"6017133-Case (3 x 1.5L)","price":2714.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":40043547328611,"sku":"4178476","price":590.0,"currency_code":"HKD","in_stock":true},{"title":"1 Magnum (1.5L)","offer_id":40043551424611,"sku":"6017133","price":1200.0,"currency_code":"HKD","in_stock":true},{"title":"1 Jeroboam (3L)","offer_id":49029820645698,"sku":"66965547","price":2990.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/lhomme1ercruextrabrut.png?v=1662536655"},{"product_id":"domaine-rolet-letoile-chardonnay-2019","title":"Domaine Rolet L'Etoile 'Chardonnay' White 2019","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Chardonnay \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGolden color, notes of dried fruits, almonds and hazelnuts, the palate is textural and good acidity remained. 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In a span of two generations and thanks to their hard work, the Rolet family has become one of the top wineries in the Jura.\u003c\/p\u003e\n\u003cp\u003eTheir wines reflect the richness of the terroir through the its local grape varietals (white : Chardonnay and Savagnin and red : Poulsard, Pinot Noir and Trousseau) and all its appellations : Arbois, Côtes du Jura, L’Étoile and Château-Chalon.\u003c\/p\u003e\n\u003cp\u003eDomaine Rolet is the project of families who wanted to establish a Domaine between tradition and modernity, respecting the Jura wines great diversity.\u003c\/p\u003e\n\u003cp\u003eThese 3 families are the Devillard family (winemakers in Bourgogne for 5 generations and owners of Château de Chamirey in Mercurey, Domaine des Perdrix in Côte de Nuits, Domaine de la Ferté in Givry and Domaine de la Garenne in Mâconnais), the Flambert family (hotels owners for several generations), and the Dupuis family (entrepreneurs family, specialised in martial arts equipment).\u003c\/p\u003e\n\u003cp\u003eThey led the Rolet production to a high level of excellence, each and every vintage. Their philosophy is based on meticulous attention to vineyards, small yields and optimal ripening of grapes. Since June 2018, Cédric Ducoté has taken over the direction of the Estate, and is working with ambition and meticulous precision to continue to produce typical Jura wines of high quality.Since his arrival, the reflection to work in organic culture was initiated and in 2020, a part of the vineyards are now in organic conversion.\u003c\/p\u003e","brand":"Domaine Rolet","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":43656785559874,"sku":"VSSK-00636-Case (6 x 0.75L)","price":1140.0,"currency_code":"HKD","in_stock":false},{"title":"1 Bottle (75 CL)","offer_id":49029794988354,"sku":"VSSK-00636","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/Shopify_Hong_Kong_73fc20f0-03f3-4ec0-bf26-b7fb8687deb5.png?v=1747118034"},{"product_id":"domaine-vincent-bouzereau-cremant-de-bourgogne","title":"Domaine Vincent Bouzereau Cremant de Bourgogne Sparkling","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a blend of three Burgundian grape varietals : Chardonnay, Aligoté and Pinot Noir. Chardonnay gives finess to our Crémant de Bourgogne, Aligoté gives nervosity and Pinot Noir gives structure.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCrémant de Bourgogne is made according to the « methode champenoise » thanks to a rigorous selection in order to obtain a top quality cuvée.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe blend of 3 different grapes; Chardonnay gives the finesse to the Crémant de Bourgogne, while Aligoté provides the nervosity and Pinot Noir gives the structure.\u003c\/p\u003e\n\u003cp\u003ePale golden color with yellow tints. Delicate sparkling with pure and light bouquet made up of green apple aromas, lime and stone mineral notes. Good balance on the palate, between vivacity and strength. Supple and charming crémant.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBased in the heart of \u003cstrong\u003eMeursault\u003c\/strong\u003e, \u003cstrong\u003eVincent Bouzereau\u003c\/strong\u003e carries on a long family legacy in Burgundy while forging his own path. Nearly \u003cstrong\u003e30 years ago\u003c\/strong\u003e, Vincent established his domaine, patiently acquiring and restructuring vineyard plots across the \u003cstrong\u003eCôte de Beaune\u003c\/strong\u003e, which today spans \u003cstrong\u003e18 hectares\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWhat makes the estate unique is its dedication to \u003cstrong\u003emassal selection\u003c\/strong\u003e – a traditional technique passed down by Vincent’s father, Pierre. Instead of relying on clones, only the healthiest vines are chosen and propagated, preserving pre-phylloxera vine diversity and enhancing \u003cstrong\u003ebiodiversity, complexity, and authenticity\u003c\/strong\u003e in the wines.\u003c\/p\u003e\n\u003cp\u003eThe domaine produces a wide range of \u003cstrong\u003e21 wines\u003c\/strong\u003e (10 white and 11 red), from Bourgogne AOC up to \u003cstrong\u003ePremier Cru and Grand Cru bottlings\u003c\/strong\u003e. While most vineyards are in Meursault, Bouzereau also cultivates parcels in \u003cstrong\u003ePuligny-Montrachet, Monthélie, Auxey-Duresses, Volnay, Pommard, Beaune, and Corton\u003c\/strong\u003e. Highlights include \u003cstrong\u003eMeursault 1er Crus, Puligny-Montrachet 1er Cru, Volnay 1er Cru\u003c\/strong\u003e, and the \u003cstrong\u003eCorton Grand Cru “Clos des Fietres.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe style of Vincent Bouzereau is marked by \u003cstrong\u003eprecision, balance, and terroir expression\u003c\/strong\u003e — whites that combine freshness and minerality with depth, and reds that are elegant yet structured.\u003c\/p\u003e","brand":"Domaine Vincent Bouzereau","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49029339545922,"sku":"6486972-Case (6 x 75 CL)","price":1080.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49029339447618,"sku":"6486972","price":190.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/products\/crmantdebourgogne-brut.png?v=1666325719"},{"product_id":"roger-coulon-coteaux-champenois-rouge-1er-cru-pinot-meunier-coulomnes-la-montagne-2019","title":"Champagne Roger Coulon Coteaux Champenois Red 1er Cru Pinot Meunier 'Coulomnes La Montagne' Red 2019","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e100% Pinot Meunier\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe vineyard’s sandy soils produce a wine of silky, caressing fruit, amplified here by an intense minerality that is particularly explicit on the vivid nose. Fresh, tingling tannins keep the palate energetic all the way through the very long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEric Coulon is the eighth generation of a family of vignerons that has cultivated vineyards in the premier cru village of Vrigny, Montagne de Reims, since 1806. To pay tribute, the domaine kept the name of Eric's father, Roger Coulon, who died when Eric was 14 years old. Today, Eric and his wife, Isabelle, farm more than 100 parcels of vineyards, which add up to 11 hectares and are spread across six communes, including the Côte des Blancs. \"It's a mosaic of plots and parcels, but they virtually all face east, which is important for me because it's the best exposition and the exposition of most of the grand crus,\" Eric says. He cultivates mainly Pinot Meunier (40%) as well as Pinot Noir and Chardonnay in equal parts and keeps the yields very low.\u003c\/p\u003e\n\u003cp\u003eThere are two main things that are important to understand the light, discreet, delicate and harmonious style of Roger Coulon.\u003c\/p\u003e\n\u003cp\u003eFirst, there is no chaptalization, as Eric prefers lower alcohol wines and tends to find Champagnes imbalanced when they exceed 12% alcohol.\u003c\/p\u003e\n\u003cp\u003eSecond, he prefers a moderate and elegant spume and pressure. That's why he adds less sugar to start the second fermentation and keeps the pressure at five rather than six atmospheres. \"It's the style my grandfather used to cultivate rather than my father,\" Eric says. In fact, it was his grandfather who trained him to handcraft Champagne like it was done 100 years ago. \"Just the dosage is much lower today than it used to be in the old days...\" After the press, the must is fermented with indigenous yeasts, and the best wines are aged in tonneaux for up to 24 months before the bottling. There is no stirring of the lees and no fining. 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The palate carries a fine, elegant mousse, driven by grapefruit-pith acidity and a mineral edge, finishing full-bodied with a pleasing touch of bitterness.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Alain Voge is one of the benchmark estates of the Northern Rhône, deeply rooted in Cornas and Saint-Péray. The estate was established in the early 20th century and gained recognition under Alain Voge, who took over in 1958 and played a key role in restoring the reputation of Cornas and reviving the white wines of Saint-Péray. His work focused on meticulous vineyard management and a strong commitment to expressing terroir.\u003c\/p\u003e\n\u003cp\u003eToday, the domaine covers around a dozen hectares across Cornas and Saint-Péray, cultivated organically and following biodynamic principles. The winemaking philosophy is precise and traditional, with careful fruit selection, gentle extraction, and restrained use of oak to preserve freshness, purity, and structure.\u003c\/p\u003e\n\u003cp\u003eIn Saint-Péray, the wines are primarily made from Marsanne, sometimes complemented by Roussanne, producing textured, mineral-driven whites with floral aromatics and excellent ageing potential. 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Morgan Truchetet, alongside his sister Julie, represents the sixth generation of the family and took over the domaine in 2019, bringing a fresh, terroir-focused and low-intervention approach to both vineyard and cellar.\u003c\/p\u003e\n\u003cp\u003eThe estate spans around 6 hectares, planted mainly to Pinot Noir with smaller parcels of Chardonnay and Aligoté. The vineyards are located across Bourgogne, Hautes-Côtes de Nuits, Côte de Nuits-Villages, and villages including Nuits-Saint-Georges, Morey-Saint-Denis, and Gevrey-Chambertin. Farming follows organic principles, with meticulous vineyard work, low yields, and a strong emphasis on vine health and soil expression.\u003c\/p\u003e\n\u003cp\u003eWinemaking is precise and minimalist, using indigenous yeasts, gentle extraction, and a careful, restrained use of oak to preserve purity and freshness. 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Complex aromas of citrus and orchard fruit, lemon, pear, peach and honey with layers of minerality and subtle oak. Classic and elegant.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLocated in the heart of the \u003cstrong\u003ePouilly-Fuissé appellation\u003c\/strong\u003e, \u003cstrong\u003eDomaine du Roc des Boutires\u003c\/strong\u003e is dedicated to producing \u003cstrong\u003eChardonnay of exceptional purity and finesse\u003c\/strong\u003e. With just \u003cstrong\u003e4.2 hectares\u003c\/strong\u003e divided into \u003cstrong\u003e14 distinct terroirs\u003c\/strong\u003e on the Côte de Pouilly, the estate showcases the extraordinary diversity and richness of this renowned corner of southern Burgundy.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are farmed with \u003cstrong\u003erespect for nature\u003c\/strong\u003e, with hand-harvesting and meticulous vineyard work ensuring the highest quality fruit. In the cellar, winemaker \u003cstrong\u003eBrice Laffond\u003c\/strong\u003e, alongside the \u003cstrong\u003eParinet family\u003c\/strong\u003e (also owners of Château du Moulin-à-Vent), follows a \u003cstrong\u003eparcel-by-parcel vinification\u003c\/strong\u003e philosophy. 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The palate is \u003cstrong\u003esupple and broad\u003c\/strong\u003e, delivering \u003cstrong\u003eplush blackberry\u003c\/strong\u003e and \u003cstrong\u003ebitter cherry\u003c\/strong\u003e flavors that evolve with air, gaining \u003cstrong\u003esweetness and depth\u003c\/strong\u003e. A touch of \u003cstrong\u003efloral pastille\u003c\/strong\u003e emerges on the \u003cstrong\u003epersistent finish\u003c\/strong\u003e, which displays \u003cstrong\u003eexcellent clarity\u003c\/strong\u003e and \u003cstrong\u003esmooth, finely integrated tannins\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Alain Voge is one of the benchmark estates of the Northern Rhône, deeply rooted in Cornas and Saint-Péray. The estate was established in the early 20th century and gained recognition under Alain Voge, who took over in 1958 and played a key role in restoring the reputation of Cornas and reviving the white wines of Saint-Péray. His work focused on meticulous vineyard management and a strong commitment to expressing terroir.\u003c\/p\u003e\n\u003cp\u003eToday, the domaine covers around a dozen hectares across Cornas and Saint-Péray, cultivated organically and following biodynamic principles. The winemaking philosophy is precise and traditional, with careful fruit selection, gentle extraction, and restrained use of oak to preserve freshness, purity, and structure.\u003c\/p\u003e\n\u003cp\u003eIn Saint-Péray, the wines are primarily made from Marsanne, sometimes complemented by Roussanne, producing textured, mineral-driven whites with floral aromatics and excellent ageing potential. Now led by Lionel Fraisse, Domaine Alain Voge continues to craft elegant, terroir-focused wines that stand among the finest expressions of both Cornas and Saint-Péray.\u003c\/p\u003e\n","brand":"Domaine Alain Voge","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":45481703342402,"sku":"VSSK-01412-Case (6 x 75 CL)","price":1140.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":45481703309634,"sku":"VSSK-01412","price":200.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/LesPeyrousses.png?v=1688351214"},{"product_id":"le-puy-barthelemy-2019","title":"Le Puy 'Barthelemy' Red 2019","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e85% Merlot, 15% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBeautiful bright purple colour. 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Jean-Pierre Amoreau and his son, Pascal, oversee the vineyards and vinification.\u003c\/p\u003e\n\n\n\n\n\n","brand":"Le Puy","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49950003462466,"sku":"SG-00317-Case (6 x 75 CL)","price":5640.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49950003429698,"sku":"SG-00317","price":990.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/LepuyBarthelemy_ac0833e8-1168-43a1-821e-a7b2628ab308.png?v=1688534127"},{"product_id":"domaine-graeme-julie-bott-first-flight-syrah-rouge-2021","title":"Domaine Graeme \u0026 Julie Bott 'First Flight' Syrah Red 2021","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Syrah\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFruit forward and fresh from the off, vibrant violet, raspberry and touch of dark cherry, again it has the purity and elegance of wines much more expensive.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNestled in the \u003cstrong\u003eNorthern Rhône Valley\u003c\/strong\u003e, \u003cstrong\u003eDomaine Graeme \u0026amp; Julie Bott\u003c\/strong\u003e has quickly become one of the region’s most exciting and dynamic producers. Established by husband-and-wife team \u003cstrong\u003eGraeme Bott\u003c\/strong\u003e, originally from New Zealand, and \u003cstrong\u003eJulie Bott\u003c\/strong\u003e, a native of the Rhône, the domaine has earned an impressive reputation in a remarkably short time.\u003c\/p\u003e\n\u003cp\u003eFrom their first vintage in \u003cstrong\u003e2016\u003c\/strong\u003e, the Botts have gained critical acclaim for their precise, terroir-driven wines across \u003cstrong\u003eCondrieu, Côte-Rôtie, Saint-Joseph, and Collines Rhodaniennes\u003c\/strong\u003e. 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This charming new release is proof that her talent extends beyond horses—she clearly has a natural flair for winemaking too.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Jeanne Germain is a small, quality-focused estate located in the Saumur-Champigny appellation in the Loire Valley. The domaine works primarily with Cabernet Franc, the emblematic grape of the region, producing wines that emphasize freshness, finesse, and terroir expression.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are planted on the classic tuffeau limestone soils of Saumur, which bring elegance, aromatic lift, and mineral tension to the wines. 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Power sometimes exaggerated and extreme complexity. A suave and patinated roundness surrounding the lemon seed in the centre.\u003c\/p\u003e\n\u003cp\u003eDominating Sigolsheim, the Mambourg is the earliest slope of the vineyard. Stretching over nearly 1.3 km and covering 61.85 ha, facing due south on the hillside, the Mambourg dominates Sigolsheim. As early as 783, history reveals that the wines of Sigoltesberg (today's Mambourg) were renowned for their elegance, harmony and capacity for long cellaring. Numerous convents and lords owned it and gave it its letters of nobility. Its particular geology, derived from the Oligocene limestones of the Quaternary period, gives the Mambourg a very rare characteristic, an ever-present tannic power, a smooth roundness of shape. The wines, always perfectly dry, are of course sometimes exaggeratedly powerful and extremely complex. The inimitable patina of rolled limestone.\u003c\/p\u003e\n\n\n\n\n\n\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Marcel Deiss is one of Alsace’s most distinctive and influential estates, located in the village of Bergheim. The Deiss family has been growing vines since the 18th century, but the modern identity of the domaine was shaped by Jean-Michel Deiss, who redefined the estate with a strong focus on terroir expression and traditional Alsatian practices. Today, he works alongside his son Mathieu Deiss.\u003c\/p\u003e\n\u003cp\u003eThe estate farms around 30 hectares across Bergheim and surrounding villages, including several Grand Cru sites. All vineyards are cultivated organically and biodynamically, with meticulous attention to soil life and biodiversity. The philosophy is centered on expressing the identity of each vineyard rather than highlighting individual grape varieties.\u003c\/p\u003e\n\u003cp\u003eDomaine Marcel Deiss is especially known for reviving the traditional Alsatian practice of complantation, where multiple grape varieties are planted together in the same parcel, harvested at the same time, and vinified as a single wine. This approach enhances complexity and allows the terroir to take precedence over varietal character.\u003c\/p\u003e\n\u003cp\u003eThe wines are known for their texture, depth, and strong mineral backbone, ranging from accessible Alsace bottlings to highly expressive lieux-dits and Grand Cru wines. Domaine Marcel Deiss is widely regarded as a benchmark producer for terroir-driven, biodynamic wines in Alsace.\u003c\/p\u003e\n\n\n\n\n\n\n\n","brand":"Domaine Marcel Deiss","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49683372671298,"sku":"VSSK-02007-Case (6 x 75CL)","price":3900.0,"currency_code":"HKD","in_stock":false},{"title":"1 Bottle (75 CL)","offer_id":47492898226498,"sku":"VSSK-02007","price":690.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/ShopifyHongKong_df6eb44b-acd9-4955-a5e6-0d7bb0c1204d.png?v=1747117872"},{"product_id":"philipponnat-royale-reserve-brut-75-cl","title":"Champagne Philipponnat - Royale Reserve Brut","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e67% Pinot Noir, 31% Chardonnay, 2% Pinot Meunier \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe name of Royal Réserve goes back to the ancestors of the Philipponnat family, vineyard owners, wine-merchants and winemakers, suppliers to Louis XIV, magistrates and Royal Mayors of Aÿ.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\nThe Brut Royale Réserve is a supple, fresh, and delicately fruity Champagne, showcasing both finesse and vibrancy. The nose opens with inviting aromas of citrus, red fruits, and a touch of freshly baked bread from the fine lees. On the palate, it reveals crisp lime, red currants, and blackberries, all carried by a smooth texture and a well-structured, elegant finish. A beautifully balanced Champagne, perfect for both aperitif and refined pairings.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChampagne Philipponnat is a historic family house based in Mareuil-sur-Aÿ, with roots in the region dating back to 1522. For over five centuries, the Philipponnat family has been closely connected to Champagne, building a reputation for precise, terroir-driven wines with strong Pinot Noir character. Today, the house is led by Charles Philipponnat, continuing the family’s commitment to quality and identity.\u003c\/p\u003e\n\u003cp\u003eThe house owns vineyards in some of Champagne’s finest terroirs, including Premier and Grand Cru villages across the Montagne de Reims and Vallée de la Marne. Pinot Noir plays a central role in the style, bringing structure, depth, and ageing potential, complemented by Chardonnay for freshness and Pinot Meunier for balance. Sustainable viticulture and careful parcel selection are key elements of the philosophy.\u003c\/p\u003e\n\u003cp\u003ePhilipponnat is particularly renowned for its iconic Clos des Goisses, a historic single vineyard overlooking the Marne River, known for producing powerful, structured, and long-lived Champagnes. Across the range, the wines are vinified with precision, often using a proportion of oak and reserve wines to enhance complexity while maintaining freshness and purity.\u003c\/p\u003e\n\u003cp\u003eThe style of Champagne Philipponnat is defined by tension, vinosity, and elegance, offering structured Champagnes with depth, mineral backbone, and excellent ageing potential.\u003c\/p\u003e\n","brand":"Philipponnat","offers":[{"title":"1 x 75 cl","offer_id":48417142735170,"sku":"VSSK-01637","price":450.0,"currency_code":"HKD","in_stock":false},{"title":"6 x 75 cl","offer_id":48417143980354,"sku":"VSSK-01637-Case (6 x 75 CL)","price":2565.0,"currency_code":"HKD","in_stock":false},{"title":"3 x 150 cl","offer_id":48417144308034,"sku":"VSSK-01638-Case (3 x 1.5L)","price":2565.0,"currency_code":"HKD","in_stock":false},{"title":"1 x 150 cl","offer_id":48417144176962,"sku":"VSSK-01638","price":900.0,"currency_code":"HKD","in_stock":false},{"title":"12 x 37.5 cl","offer_id":50556864299330,"sku":"VSSK-01636-Case (12 x 37.5 CL)","price":2850.0,"currency_code":"HKD","in_stock":true},{"title":"1 x 37.5 cl","offer_id":50556864266562,"sku":"VSSK-01636","price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/93_f14033bd-6f8e-4a95-a54b-c1351b010863.png?v=1752194828"},{"product_id":"cellier-des-dames-givry-2020","title":"Cellier des Dames Givry Red 2020","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOn the palate, notes of red fruits (pomegranate, raspberry, strawberry), violets and well-integrated oak. A juicy, crisp wine with a lovely freshness. Great finesse and elegance in this Clos Jus cuvée.\u003c\/p\u003e\n\n\n\n\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMore About The Winery\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCellier des Dames is a boutique Burgundy project founded in 2019 by François Bannier and Gregory Hecht, inspired by their early experiences working in Burgundy. Based in Mercurey in the Côte Chalonnaise, the winery focuses on crafting precise, terroir-driven Chardonnay and Pinot Noir from limestone and clay soils, with an organic approach in the vineyards.\u003c\/p\u003e\n\u003cp\u003eWorking across multiple parcels, the philosophy is to produce elegant, accessible Burgundy wines that highlight freshness, purity of fruit, and the character of each climat. Fermentations are carried out with indigenous yeasts, and élevage is handled with a restrained use of oak to preserve balance and transparency.\u003c\/p\u003e\n\u003cp\u003eThe name “Cellier des Dames” pays tribute to the historic “Dames de Bourgogne,” symbolizing the heritage and spirit of the region. The range spans Bourgogne and Côte Chalonnaise appellations, including Mercurey, Givry, and Rully, with wines designed to reflect classic Burgundian finesse and drinkability.\u003c\/p\u003e\n\n\n\n\n\n\u003c!-- --\u003e","brand":"Cellier des Dames","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":48912822305090,"sku":"VSSK-02042-Case (6 x 75 CL)","price":1320.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":48901647761730,"sku":"VSSK-02042","price":270.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/812a9102306e35017d3717fdad9aab08_c68d8ac3-9e3c-4d9a-a6ea-b6b6ac863a83.png?v=1746583706"}],"url":"https:\/\/thevintageclub.hk\/collections\/hk-600-to-hk-1500.oembed?page=2","provider":"The Vintage Wine Club Hong Kong","version":"1.0","type":"link"}