{"title":"Chateau Tertre Roteboeuf","description":"\u003cp\u003eBuilt around 1730 as a farmhouse known simply as 'Le Tertre,' the property took its present name — loosely 'the hill of the belching cattle,' after the grazing land it once was — when François Mitjavile released his first vintage in 1978, farming barely 6 hectares of steep, south-facing limestone slopes in Saint-Émilion. Eligible for classification yet deliberately left outside it, Tertre Roteboeuf built its reputation on an unusually Merlot-dominant blend from old vines averaging some 40 years, made by a family that has held the property since 1961. Among the great wines of Tertre Roteboeuf, you will find in particular Chateau Tertre Roteboeuf Saint-Emilion Grand Cru Red 2007 and more at The Vintage Wine Club Hong Kong.\u003c\/p\u003e","products":[{"product_id":"chateau-tertre-roteboeuf-saint-emilion-grand-cru-2007","title":"Chateau Tertre Roteboeuf Saint-Emilion Grand Cru Red 2007","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e85% Merlot, 15% Cabernet franc\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"The 2007 Le Tertre-Rôteboeuf has an irresistible bouquet with plush red and black fruit, crème de cassis and vanilla pod, almost Burgundian in style and billowing with aeration in the glass. The palate is medium-bodied and plush with dark plum, macerated red cherries and strawberry. But this is all about that velvety texture and the weight and concentration on the finish. Surely this is Tertre-Rôteboeuf? It is! Perhaps the most delicious wine of the vintage.\" Neal Martin\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan class=\"hub-single-product-tasting-notes-meta hub-single-product-tasting-notes-meta-expert-date\"\u003eMore About The Winery\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"592\" data-start=\"247\"\u003ePerched on a sun-drenched amphitheatre overlooking\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"315\" data-start=\"298\"\u003eSaint-Émilion\u003c\/strong\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"345\" data-start=\"317\"\u003eChâteau Tertre Roteboeuf\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis one of Bordeaux’s most distinctive and admired Right Bank estates. Acquired in the late 1970s by\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"468\" data-start=\"446\"\u003eFrançois Mitjavile\u003c\/strong\u003e, the domaine has become legendary for its\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"539\" data-start=\"511\"\u003eopulent, seductive wines\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat stand apart from classic Saint-Émilion style.\u003c\/p\u003e\n\u003cp data-end=\"983\" data-start=\"594\"\u003eThe vineyard covers\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"630\" data-start=\"614\"\u003e5.7 hectares\u003c\/strong\u003e, planted mainly to\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"666\" data-start=\"650\"\u003eMerlot (85%)\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ewith\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"696\" data-start=\"672\"\u003eCabernet Franc (15%)\u003c\/strong\u003e, on clay-limestone slopes that provide perfect conditions for late, slow ripening. Mitjavile’s philosophy emphasizes\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"886\" data-start=\"814\"\u003elow yields, late harvests, and meticulous élevage in new oak barrels\u003c\/strong\u003e, resulting in wines of extraordinary concentration, velvet-like texture, and exotic aromatics.\u003c\/p\u003e\n\u003cp data-end=\"1322\" data-start=\"985\"\u003eChâteau Tertre Roteboeuf is celebrated for producing\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"1074\" data-start=\"1038\"\u003ewines of richness and sensuality\u003c\/strong\u003e, often described as flamboyant yet balanced, capable of ageing gracefully for decades. Its singular style and limited production have made it one of the most sought-after names in\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-end=\"1272\" data-start=\"1255\"\u003eSaint-Émilion\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand a true insider’s treasure among collectors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Mitjavile (Roc des Cambes \/ Domaine des Cambes \/ Tertre Roteboeuf)","offers":[{"title":"A case of 6 Bottles (6 x 75 CL)*","offer_id":49683539689794,"sku":"VSSK-00589-Case (6 x 75 CL)","price":11900.0,"currency_code":"HKD","in_stock":true},{"title":"1 Bottle (75 CL)","offer_id":49683538477378,"sku":"VSSK-00589","price":2267.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/3550\/5763\/files\/Copie_de_93_cadba8fc-214b-42bb-bb4e-5ab17d584960.png?v=1752567226"}],"url":"https:\/\/thevintageclub.hk\/collections\/chateau-tertre-roteboeuf.oembed","provider":"The Vintage Wine Club Hong Kong","version":"1.0","type":"link"}